Corn Syrup Solids
Corn Syrup Solids
Corn syrup solids are used by food processors who need the functional characteristics of liquid corn syrup in a dry form.
We provide corn syrup solids in multiple product forms, including coarse and fine, 36 DE, and 42 DE grades. Each form is ideal for differing applications.
Available sizes: 50 LB Bags
How Are Corn Syrup Solids Made?
How Can You Use Corn Syrup Solids?
Whenever a dry corn sweetener is desired, the granulated or powdered form of corn syrup is utilized. Dried corn syrup is regularly used in coffee creamers, baby formula, and powdered drink mixes. Corn syrup solids are also occasionally applied in pharmaceutical purposes such as an excipient for vitamins and other pills.
In functionality, corn syrup solids provide bulk to formulas, without adding as much sweetness as other materials, such as cane or beet sugar, or High Fructose Corn Syrup. Corn syrup solids provide a dry form of corn syrup, to provide formulating options when creating dry products such as powdered drink mixes and other dry food and pharmaceutical products.
Related Products
Corn Syrup
Corn syrup, also known as glucose syrup, is made from the starch of corn. Corn syrup is most often used in food and beverage products to add volume, soften texture, prevent sugar crystallization, and enhance flavor.
High Fructose Corn Syrup
High fructose corn syrup offers enhanced stability and functionality in food and beverage products. HFCS extends the shelf life and adds attractive coloring to a variety of food products.
Maltitol Powder
Maltitol is a sugar alcohol used as a sugar substitute. It has 75–90% of the sweetness of sucrose and nearly identical properties, except for browning.
Dextrose
Dextrose is used as a sweetener, browning agent, humectant, and fermentation substrate. As a sweetener, dextrose is known for its smooth texture and cooling sensation after consumption.
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